Mulberry Ice Cream

Ingredients

• •1 cup Whipping Cream
• •1/2 cup Condensed Milk
• •1/2 cup Mulberry Compote
• •1/2 cup Fresh Chopped Mulberries

Instructions

1. 1

   Take chilled whipping cream in a bowl and start whipping till, soft peaks are formed. Which would take 5-10mins.

2. 2

   Then add in the condensed milk and whip again for 5mins.

3. 3

   Add in the mulberry compote and whip again, for 2-3mins

4. 4

   Transfer to a tin of 400-500ml, add fresh chopped mulberries then cover the top of tin with cling wrap.

5. 5

   And transfer to the freezer for 8hrs.

6. 6

   Once the ice-cream is set, Scoop it out and serve it white chocolate shards and more mulberries.